Use the Cast Iron Flat Pan to make crepes, pancakes, tortillas, pizzas, and more. Lighter than a skillet and smaller than a griddle, it’s versatile yet easy to store and carry. Naturally nonstick with open sides, flipping and serving delicate dishes is simpler than ever.
- 12” preseasoned cast iron cooking surface
- Open sides and high back
- Comfort grip handle
- Crafted for indoor/outdoor use